A young child with curly hair sitting at a table, giving a thumbs-up gesture with one hand and holding a fork in the other. The child is wearing a polo shirt with a logo that says 'Fawn and Fern Outdoor Nursery' and has a plate of food with berries and other items, as well as a cup and a spoon on the table.

The Kitchen


At the heart of our early years kitchen is a genuine love for nourishing young children during the most important stages of their development. We take pride in preparing fresh, home-cooked meals for babies through to preschoolers, using wholesome ingredients that support healthy growth and a lifelong positive relationship with food.

Every dish is thoughtfully planned and carefully cooked on-site, ensuring it is not only nutritious but also comforting and full of flavour. From first tastes for babies to balanced meals for growing preschoolers, we adapt textures and ingredients to suit each stage, always prioritising safety, quality, and variety.

Our kitchen is driven by passion and care. We believe mealtimes should be joyful, social experiences where children can explore new foods with confidence. By offering a wide range of fruits, vegetables, whole grains, and proteins, we help little ones develop healthy habits that will stay with them for years to come.


Three young children eating salad at a table with plates, cups, and a bowl of salad in front of them.
A young boy with dark hair focused on a toy boat in a plastic bin filled with soapy water, using a white spoon to hold the boat. He is wearing a dark jacket with a logo from Bracken Place Nursery & Preschool, and is standing at a table in a room with a door and some clothing hanging in the background.